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Salmon Featured Articles

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Displaying Articles 31-43 in Salmon
New study reveals Scottish aquaculture adding to pressure on world fish stocks
A new report from the Joint Marine Programme (JMP), 'Feeding the Fish', reveals that fish feed manufacturers are using threatened fish stocks to supply the Scottish aquaculture industry with salmon feed. Scotland is responsible for approximately...
Review of Potential Impacts of Atlantic Salmon Culture on other Salmon Evolutionarily Significant Units
By the National Marine Fisheries Service - This document examines the potential of Atlantic salmon farming in Puget Sound to impose adverse impacts on the Puget Sound chinook salmon (Oncorhynchus tshawytscha) and Hood Canal summer-run chum salmon (O....
Fish Facts: Atlantic Salmon
By the National Fisheries Institute - This article looks at the facts surrounding the farmed Atlantic Salmon.
A Technical Opinion on the Wild Salmon - Farmed Salmon Debate?
By Otto E. Langer R.P. Bio, Director of Marine Conservation, David Suzuki Foundation - Despite early attempts to farm salmon in British Columbia’s marine environment, the industry did not take hold until some 20 years ago. Many looked upon this new industry...
Problems associated with Salmon Farming
By the Environmental Media Services - This report by the Environmental Media Services raises its concerns and opinions on the impact of Salmon Farming in the Environment.
Feeding Farmed Salmon
By Salmon of the Americas - Much has been said recently about the need to alter feeds in farmed salmon to reduce contaminant levels. While this has just been "discovered" by some outside our industry, and offfered by them as a "quick fix," it's not...
Flame retardants increasing in the environment - What about in foods?
By Salmon of the Americas - This report by SOTA looks at Flame retardants (PBDEs), how they compare to other environmental contaminants and it also discusses critical questions such as how PBDE's enter the environment; how they move into and behave...
Can Quality Revitalize the Alaskan Salmon Industry?
By Bruce A. Babcock and Quinn Weninger, Center for Agricultural and Rural Development, Iowa State University - Declining salmon prices, due primarily to expansion of farmed salmon production, have reduced revenues for Alaska’s wild salmon fisheries by...
SLICE - For the control of Sea-lice
By Schering-Plough Animal Health - Sea lice infestations represent the most significant disease problem currently affecting sea-farmed salmon and trout around the world. These external parasites have been recognized as long as man has fished for salm...
A National Treatment Strategy for the Control of Sea Lice on Scottish Salmon Farms
A Code of Practice - Published by Scottish Salmon - At the SSGA Technical Seminar in November 1997, Industry scientists reported on significant work regarding a strategic approach to control of sea lice. They have demonstrated that the reproductive capacity...
An Introduction to Fish Farm Biosecurity
By DuPont Animal Health Solutions. This report looks at the importance of Biosecurity on protecting fish stocks. The intensification of fish production provides an ideal environment in which disease-causing organisms can flourish and cause serious damage...
Watershed Fish Production Ponds Guide to Site Selection and Construction
By Gregory N. Whitis, Alabama Cooperative Extension System. Published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service. To be profitable, an aquaculture pond must be sited properly and designed for efficiency. An...
The Nutrition And Feeding Of Farmed Fish And Shrimp
By the Food and Agriculture Organization of the United Nations - The classification, structure and biological function of the essential nutrients are described; including proteins and amino acids, lipids, carbohydrates, vitamins, minerals, and energy....
 
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