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Shrimp and Prawns Featured Articles

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Displaying Articles 16-19 in Shrimp and Prawns
An Introduction to Fish Farm Biosecurity
By DuPont Animal Health Solutions. This report looks at the importance of Biosecurity on protecting fish stocks. The intensification of fish production provides an ideal environment in which disease-causing organisms can flourish and cause serious damage...
Disease Prevention Strategies for Penaeid Shrimp Culture
By Shaun M. Moss, Steve M. Arce, Dustin R. Moss and Clete A. Otoshi, The Oceanic Institute - Penaeid shrimp aquaculture expanded significantly over the past two decades. However, shrimp farmers have suffered significant economic losses because of viral...
Shrimp Pond Waste Management
By U Win Latt, Aquaculture Asia - Intensive shrimp farming developed rapidly in the mid 1980's, especially in the Southeast Asian region. Shrimp production levels increased mainly due to expansion of farming areas and adoption of intensive farming...
The Nutrition And Feeding Of Farmed Fish And Shrimp
By the Food and Agriculture Organization of the United Nations - The classification, structure and biological function of the essential nutrients are described; including proteins and amino acids, lipids, carbohydrates, vitamins, minerals, and energy....
 
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