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Shrimp and Prawns Featured Articles
Displaying Articles 1-15 in Shrimp and Prawns
Cultured Aquatic Species - Giant Tiger Prawn
Information on the culture of the giant tiger prawn from the FAO Cultured Aquatic Species Information Programme.
Information on the culture of the giant tiger prawn from the FAO Cultured Aquatic Species Information Programme.
Cultured Aquatic Species - Whiteleg Shrimp
Information on the culture of the whiteleg shrimp from the FAO Cultured Aquatic Species Information Programme.
Information on the culture of the whiteleg shrimp from the FAO Cultured Aquatic Species Information Programme.
Cultured Aquatic Species - Indian White Prawn
Information on the culture of the Indian white prawn from the FAO Cultured Aquatic Species Information Programme.
Information on the culture of the Indian white prawn from the FAO Cultured Aquatic Species Information Programme.
Myths And Benefits Of Shellfish
Shellfish have been given the green light as far as healthy eating is concerned, writes TheFishSite senior editor, Chris Harris.
Shellfish have been given the green light as far as healthy eating is concerned, writes TheFishSite senior editor, Chris Harris.
Sustainable Antibiotic Free Aquaculture on the Desert Coast
Sustainable aquaculture and the Saudi Arabian desert at first do not appear to be compatible, writes TheFishSite senior editor Chris Harris.
Sustainable aquaculture and the Saudi Arabian desert at first do not appear to be compatible, writes TheFishSite senior editor Chris Harris.
Setting Global Standards
A full set of global standards for sustainable aquaculture will be established by the end of the year, writes TheFishSite senior editor, Chris Harris.
A full set of global standards for sustainable aquaculture will be established by the end of the year, writes TheFishSite senior editor, Chris Harris.
Cultured Aquaculture Species - Giant River Prawn
Information on the culture of the giant river prawn (Palaemonidae) from the FAO Cultured Aquatic Species Information Programme.
Information on the culture of the giant river prawn (Palaemonidae) from the FAO Cultured Aquatic Species Information Programme.
Shrimp Prices In Vietnam, Indonesia And Bangladesh
This report is the outcome of a study conducted by the Network of Aquaculture Centres in the Asia-Pacific (NACA) to assess the shrimp price trends in Vietnam, Indonesia and Bangladesh from January 2008 to June 2009. It shows fluctuations in shrimp prices...
This report is the outcome of a study conducted by the Network of Aquaculture Centres in the Asia-Pacific (NACA) to assess the shrimp price trends in Vietnam, Indonesia and Bangladesh from January 2008 to June 2009. It shows fluctuations in shrimp prices...
Enhancing Shrimp Productivity With Phytobiotic Technology
It appears that the 2006 EU ban against Antibiotic Growth Promoters in animal feeds has taken a world leading stance in a trend that is likely to continue in order to eliminate residual drugs in food and protect the efficacy of drugs for human health,...
It appears that the 2006 EU ban against Antibiotic Growth Promoters in animal feeds has taken a world leading stance in a trend that is likely to continue in order to eliminate residual drugs in food and protect the efficacy of drugs for human health,...
New Shrimp Farming Method To Revitalise US Industry
A Texas AgriLife Research scientist in Corpus Christi believes he has achieved a new world record in shrimp production using an environmentally friendly system with no water exchange throughout the growing cycle.
A Texas AgriLife Research scientist in Corpus Christi believes he has achieved a new world record in shrimp production using an environmentally friendly system with no water exchange throughout the growing cycle.
Biofuels, Biosecurity and Seafood Safety
Danette Olsen of Cawthron Institute in New Zealand explains how research there is improving our knowledge of how algae impact food safety issues in shellfish, and how they can be put to good use for biofuel production. Her article is published in New...
Danette Olsen of Cawthron Institute in New Zealand explains how research there is improving our knowledge of how algae impact food safety issues in shellfish, and how they can be put to good use for biofuel production. Her article is published in New...
Group Approach to Shrimp Farming Achieves Sustainability
The group approach to inland shrimp farming can offer sustainability, as M. Kumaran describes using the example of a successful project in India for Network of Aquaculture Centres in Asia-Pacific (NACA).
The group approach to inland shrimp farming can offer sustainability, as M. Kumaran describes using the example of a successful project in India for Network of Aquaculture Centres in Asia-Pacific (NACA).
A Day with the Algae Technicians
Lars Bannenberg of KSG Apeldoorn High School in the Netherlands and Cawthron Institute in New Zealand explains how micro-algae are grown at the Institute, and how culture methods are being improved. His article was published in New Zealand Aquaculture....
Lars Bannenberg of KSG Apeldoorn High School in the Netherlands and Cawthron Institute in New Zealand explains how micro-algae are grown at the Institute, and how culture methods are being improved. His article was published in New Zealand Aquaculture....
Cooperative Programme Ensures Safe Shellfish
An outline of the US Food and Drug Administration's co-operative programme that ensures shellfish are safe for consumers to eat.
An outline of the US Food and Drug Administration's co-operative programme that ensures shellfish are safe for consumers to eat.
Irish Trials of Non-Sulphite Prawn Treatments
Untreated prawns can develop an unsightly but harmless condition called black-spot (melanosis), which can render the product unsaleable, according to a report by Bord Iascaigh Mhara (BIM) in Ireland.
Untreated prawns can develop an unsightly but harmless condition called black-spot (melanosis), which can render the product unsaleable, according to a report by Bord Iascaigh Mhara (BIM) in Ireland.
