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General Featured Articles

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Displaying Articles 76-90 in General
He Who Dares: Risk Analysis in Aquaculture
Governments and the private sector must often make far reaching decisions based on incomplete knowledge. J. Richard Arthur, UN Food and Agriculture Organisation (FAO) consultant, explains the general principles of the risk analysis process and its application...
US Feed Outlook March 2009
U.S. corn use was increased this month because of increased blending of ethanol into both reformulated and regular gasoline, says the USDA's Economic Research Service (ERS) Feed Outlook report for March 2009.
Alienated Aquaculture
Poor environmental management coupled with ill-conceived site location alienates many fish farmers from local communities and the wider public as a whole, writes Adam Anson, reporting for TheFishSite.
Is European Aquaculture Sustainable?
European aquaculture production has continued to increase rapidly during the past 15 years due to expansion in the marine sector in the European Union (EU) and European Free Trade Association (EFTA) countries, reports the European Environmental Agency....
Welfare of Farmed EU Seabass and Gilthead Seabream
Following a request from the European Commission, the AHAW Panel was asked to deliver a Scientific Opinion on the animal welfare aspects of husbandry systems for farmed seabass (Dicentrarchus labrax) and seabream (Sparus aurata). This...
Growing Premium Seafood—Inland!
People who know seafood know that cobia and Florida pompano are among the world’s best, writes Marcia Wood, Agricultural Research Service Staff, USDA.
Nodavirus: an Emerging Threat to Freshwater Prawn Farming
Freshwater prawn farms are under increasing threat from pathogens due to poor husbandry and environmental management, says this report by Biju Sam Kamalam, J., Saravanan, S and Ajith Stalin, J.L., Network Aquaculture Centres for Asia-Pacific (NACA).
Resuscitating the Baltic Sea Out of Anoxia
Anoxic or "dead" zones have become markedly distinct in the Baltic Sea over the years. The continuous formation of these oxygen-deprived areas is proving to be more and more detrimental to aquatic organisms, writes Rachel Ralte, reporting for TheFish...
US Feed Outlook
Meat production prospects are being reduced due to harsh economic conditions in several countries, thereby leading to lower forecast corn imports, according to the USDA's Economic Research Service (ERS) Feed Outlook report for February 2009....
Using Floating Vegetated Mats To Treat Fishery Wastewater
Saving water is an environmentally responsible goal, especially in the southeastern parts of the country, where droughts are fairly frequent, writes Sharon Durham, Agricultural Research Service Information Staff.
Catching the Ethical Fish: No Strings Attached
The idea of ethical food is promoted in almost every modern supermarket, but when it comes to producing, catching and eating fish, deciding what ethical means isn't as easy as it seems, writes Adam Anson, reporting for TheFishSite.
Pacific Oyster Aquaculture Protocol for the UK
An FIFG funded study on behalf of Seafish investigating issues surrounding Pacific oyster cultivation and ways of mitigating potential impacts on Marine Protected Areas (MPAs) has recently been completed, writes Martin Syvret, Aquafish Solutions...
Harmonising Nature and Technology with Aquaponics
Born from the abstract philosophy of ecocentric ideals, aquaponics has emerged at the very frontier of agricultural technology. Yet, many years after the modern concept was first realised it has yet to receive the commercial recognition that might unlock...
Species Protection and Conservation
Fish farming can contribute to the protection and restoration of endangered fish populations living in the wild through the efficient provision of juveniles for release or stocking, says a report in the Consensus Towards Sustainable Aquaculture in Europe...
China Fishery Products Annual 2008
China's aquatic production in 2009 is forecast at 49.5 MMT, up two percent from the estimated 48.6 MMT in 2008, says a USDA Foreign Agricultural Service report.
 
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