Your Farm and Climate Change
Andrew Morgan explains how climate change may affect shellfish production cycles in his article in New Zealand Aquaculture.

A Day with the Algae Technicians
Lars Bannenberg of KSG Apeldoorn High School in the Netherlands and Cawthron Institute in New Zealand explains how micro-algae are grown at the Institute, and how culture methods are being improved. His article was published in New Zealand Aquaculture....

Hatchery Guide to Producing European Clawed Lobster
AquaReg an Interreg IIIC project has investigated ways to establish reliable and low cost methods for culturing European clawed lobsters (Homarus gammarus) under controlled conditions to a size suitable for their release into the wild.

Production Methods for New Zealand Mussels
The New Zealand mussel (Perna canaliculus), also referred to as the Greenshell® Mussel, has been harvested for human consumption since the beginning of human habitation in New Zealand. This fact sheet produced by the Food and Agriculture Organisation...

Reproducing the Atlantic Bluefin
The European research consortia SELFDOTT and ALLOTUNA recently succeeded in controlling the reproduction of the Atlantic bluefin tuna in captivity and began larval rearing work.

Production Methods for the Crucian Carp
Crucian carp is a freshwater fish that inhabits lakes, rivers and reservoirs in various countries in Asia and Europe. In this fact sheet, produced by the Food and Agriculture Organisation of the United Nations, the different systems of crucian carp production...

Breakthrough: Cod Farms Fit for the 21st Century
Once described as the holy grail of aquaculture, a new breakthrough in cod may be about to change the way we farm fish forever, writes Adam Anson, TheFishSite.

Production Methods for Coho Salmon
This fact sheet produced by the Food and Agriculture Organisation of the United Nations explains how the different systems of Coho Salmon production work

Production Methods for the Whiteleg Shrimp
The whiteleg shrimp is native to the Eastern Pacific coast from Sonora, Mexico in the North, through Central and South America as far South as Tumbes in Peru. This fact sheet produced by the Food and Agriculture Organisation of the United Nations explains...

Bringing the Ocean Home with DIY Aquaculture
Once the sole domain of wealthy businessmen and fish experts, aquaculture is becoming increasingly attractive as a domestic amateur hobby. Adam Anson, reporting for TheFishSite, finds out what it takes to get started.

Closed Cycle Bluefin Tuna: New Opportunities Are Born
Aquaculture history has been made with the announcement that Southern Bluefin Tuna have been successfully spawned in captivity for the first time ever, writes Adam Anson, TheFishSite.

Stewardship Council to Establish Certification Programme
A new certification programme for aquaculture operations is being established by the World Wildlife Fund, writes TheFishSite senior editor, Chris Harris.

Production Methods for the Mediterranean Mussel
The habitat of the locations where culture takes place is very similar. Galicia (NW Spain) has been taken as a model in this fact sheet produced by the Food and Agriculture Organisation of the United Nations to explain how the different systems of mussel...

Production Methods for the Indian White Prawn
The Indian white prawn inhabits the coasts of East Africa, South Africa, Madagascar, the Gulf, Pakistan, the Southwest and East coast of India, Bangladesh, Thailand, Malaysia, Philippines, Indonesia, Southern China and the Northern coast of Australia....

Production Methods for the Giant River Prawn
Giant river prawn lives in tropical freshwater environments influenced by adjacent brackishwater areas. It is often found in extremely turbid conditions. The Food and Agriculture Organisation of the United Nations explains how the different systems of...