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Government and Regulatory Featured Articles
Displaying Articles 31-45 in Government and Regulatory
Production Methods for the Giant River Prawn
Giant river prawn lives in tropical freshwater environments influenced by adjacent brackishwater areas. It is often found in extremely turbid conditions. The Food and Agriculture Organisation of the United Nations explains how the different systems of...
Giant river prawn lives in tropical freshwater environments influenced by adjacent brackishwater areas. It is often found in extremely turbid conditions. The Food and Agriculture Organisation of the United Nations explains how the different systems of...
Chaos and Order in Viet Nam's Seafood Sector
Early this year it was reported that Viet Nam had become the world's eighth largest seafood exporter, but behind these tidy headlines lies a mish-mash of inter-related management and environmental issues. In these topsy-turvy financial times will the...
Early this year it was reported that Viet Nam had become the world's eighth largest seafood exporter, but behind these tidy headlines lies a mish-mash of inter-related management and environmental issues. In these topsy-turvy financial times will the...
Newfoundland and Labrador Seafood Under Review
The Newfoundland Labrador seafood industry experienced another record performance in 2008, despite a world-wide economic crisis, high fuel costs and competition from low-cost producers, reports Newfoundland Labrador Fisheries and Aquaculture review.
The Newfoundland Labrador seafood industry experienced another record performance in 2008, despite a world-wide economic crisis, high fuel costs and competition from low-cost producers, reports Newfoundland Labrador Fisheries and Aquaculture review.
An Ecosystem Approach to Fisheries
The Food and Agriculture Organisation outlines the agreed definition of the ecosystem approach to fisheries (EAF).
The Food and Agriculture Organisation outlines the agreed definition of the ecosystem approach to fisheries (EAF).
Can Rice-Fish Farming Provide Food Security in Bangladesh?
Bangladesh is one of the poorest and most densely populated countries in the world. More than 140 million people occupy the country's 144,000 km2 of area, consuming rice and fish as staple foods, reports the Network of Aquaculture Centres in...
Bangladesh is one of the poorest and most densely populated countries in the world. More than 140 million people occupy the country's 144,000 km2 of area, consuming rice and fish as staple foods, reports the Network of Aquaculture Centres in...
Risks and Solutions to Feeding Fish with Fish
Continuous advancements in the science of aquaculture has enabled farmers to produce ever greater varieties of fish. But whilst this allows industries to meet consumer demands, an unquenchable desire for large carnivorous fish is not sustainable, writes...
Continuous advancements in the science of aquaculture has enabled farmers to produce ever greater varieties of fish. But whilst this allows industries to meet consumer demands, an unquenchable desire for large carnivorous fish is not sustainable, writes...
Health : National Strategies for Aquatic Animal Health Management
Rapidly developing aquaculture and ever expanding global trade, in the era of globalization and trade liberalisation, presents several challenges, writes C.V. Mohan for the Network of Aquaculture Centres in Asia-Pacific.
Rapidly developing aquaculture and ever expanding global trade, in the era of globalization and trade liberalisation, presents several challenges, writes C.V. Mohan for the Network of Aquaculture Centres in Asia-Pacific.
Becoming Conscious About Fish Conscience
In this age of aquaculture the question of fish welfare finds increasing limelight in both the public and political domains. New research attempts to determine what fish desire, whilst identifying expressions of fear and stress, but can we ever really...
In this age of aquaculture the question of fish welfare finds increasing limelight in both the public and political domains. New research attempts to determine what fish desire, whilst identifying expressions of fear and stress, but can we ever really...
He Who Dares: Risk Analysis in Aquaculture
Governments and the private sector must often make far reaching decisions based on incomplete knowledge. J. Richard Arthur, UN Food and Agriculture Organisation (FAO) consultant, explains the general principles of the risk analysis process and its application...
Governments and the private sector must often make far reaching decisions based on incomplete knowledge. J. Richard Arthur, UN Food and Agriculture Organisation (FAO) consultant, explains the general principles of the risk analysis process and its application...
Alienated Aquaculture
Poor environmental management coupled with ill-conceived site location alienates many fish farmers from local communities and the wider public as a whole, writes Adam Anson, reporting for TheFishSite.
Poor environmental management coupled with ill-conceived site location alienates many fish farmers from local communities and the wider public as a whole, writes Adam Anson, reporting for TheFishSite.
Is European Aquaculture Sustainable?
European aquaculture production has continued to increase rapidly during the past 15 years due to expansion in the marine sector in the European Union (EU) and European Free Trade Association (EFTA) countries, reports the European Environmental Agency....
European aquaculture production has continued to increase rapidly during the past 15 years due to expansion in the marine sector in the European Union (EU) and European Free Trade Association (EFTA) countries, reports the European Environmental Agency....
Conflict Within the Global Shrimp Industry
As sea creatures go, shrimp are extraordinarily diverse. From tropical estuarine ecosystems to shallow shelves, continental slopes and deep seas as well as the open ocean, shrimp exist in almost all geographical locations around the world. Yet, in spite...
As sea creatures go, shrimp are extraordinarily diverse. From tropical estuarine ecosystems to shallow shelves, continental slopes and deep seas as well as the open ocean, shrimp exist in almost all geographical locations around the world. Yet, in spite...
Carbon Sequestration Potential of Shellfish
As the global average temperature increases and CO2 within the ocean begins to reach saturation the ability of the ocean to absorb carbon will alter significantly, writes J. P. Hickey, School of Natural and Built Environs, University of South...
As the global average temperature increases and CO2 within the ocean begins to reach saturation the ability of the ocean to absorb carbon will alter significantly, writes J. P. Hickey, School of Natural and Built Environs, University of South...
Growth of Cultured European Flat Oysters in the Menai Strait
Throughout much of the UK wild stocks of the native flat oyster, Ostrea edulis, are severely depleted as a result of two centuries of overexploitation, pests, disease, pollution and harsh winters and are now considered rare enough to have a Species...
Throughout much of the UK wild stocks of the native flat oyster, Ostrea edulis, are severely depleted as a result of two centuries of overexploitation, pests, disease, pollution and harsh winters and are now considered rare enough to have a Species...
Pangasius Market Report - February 2009
Viet Nam exported nearly 550 000 tonnes of tra and basa pangasius (commonly called pangasius) in the first ten months of 2008, for a value of USD 1.24 billion, says this FAO Globefish report.
Viet Nam exported nearly 550 000 tonnes of tra and basa pangasius (commonly called pangasius) in the first ten months of 2008, for a value of USD 1.24 billion, says this FAO Globefish report.
