Low-input culture practices have been developed for freshwater prawns to effectively manage their growth and biological characteristics. With low nutritional requirements for long-chain fatty acids, the prawns can be grown on diets with no fishmeal...
This study aims to investigate the impact of commonly used pesticides (deltamethrin) on the blood and tissue oxidative stress level in catfish; in addition to the protective effect of alpha-tocopherol on deltamethrin induced oxidative stress, write Kamal...
Despite Atlantic cod and haddock extending further into Arctic waters, a new study reveals there is little competition for food between the invaders and native polar cod. However, it is uncertain whether climate change will increase competition between...
Good fishing in South America and improved access to raw material has pushed fishmeal production higher over the last months with total production for 2011 about 40 per cent above 2010 levels in the major producing countries. The increased supply eliminated...
Every day, new reports are published in newspapers worldwide reporting about the effects of antibiotic resistant bacteria and their consequences on human health, according to Biomin.
Research by Thomas Hecht from Rhodes University, South Africa reviews feeds and fertilisers for sustainable aquaculture development in sub-Saharan Africa (SSA). The study highlights the lack of capacity and knowledge to do with feed technology, a need...
This report explores some of the main approaches that will (partly) fulfil the conditions and challenges that must be overcome for valid and viable alternative feedstuffs to fishmeal.
While fishmeal is favoured by farmers because of its protein content, other protein sources are challenging its place as an animal feed.
Many in the aquaculture industry are dependent on fishmeal, according to the Norwegian School of Economics and Business Administration.
FAO has published technical guidelines on the use of wild fish as feed in aquaculture to support sections of FAO Code of Conduct for Responsible Fisheries (CCRF) addressing responsible fisheries management and aquaculture development. The objective of...
The Mississippi Agricultural and Forestry Experiment Station (MAFES) and Delta Western Research Centre (DWRC) have collaborated on catfish nutrition research for two decades with the primary goal of reducing catfish production cost by developing cost-efficient...
With high live feed costs for fish larvae in marine aquaculture, much effort has gone into replacing live feeds with inert microdiets. The ingestion and breakdown of carrageenan and alginate microdiets in Senegalese sole, post-larvae, were discussed at...
US feed grain production estimates have been lowered for 2011/12, according to Tom Capehart and Edward Allen in the latest report from the USDA Economic Research Service.
The 30 September Grain Stocks report issued by USDA’s National Agricultural Statistics Service (NASS) showed sharply higher-than-expected 1 September stocks for corn.
A 22-month trial with Atlantic salmon in a commercial scale farm in Norway demonstrated the practicality of using feed with low levels of marine protein. The trial followed a complete generation of salmon from smolt to harvest.
















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