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Fisheries of the United States: 2011 Review
This publication by National Oceanic and Atmospheric Administration (NOAA) is a preliminary report for 2011 on commercial fisheries and a final report for recreational fisheries of the United States with landings from the US territorial seas, the US Exclusive...
MMO: Overview of the UK Fishing Industry
This section of the Marine Management Organisation (MMO) UK Sea Fisheries Statistics 2011 report provides an overview of the UK fishing industry in 2011....
Zebra Fish Point the Way Towards New Amyotrophic Lateral Sclerosis Therapies
Leuven scientists are using zebrafish as a model in their search for genes that play a role in the mechanism of amyotrophic lateral sclerosis (ALS). As a result, they have identified a molecule that could be the target for a future ALS treatment. ...
Transition from Low-Value Fish to Compound Feeds in Marine Cage Farming
This article consolidates the findings of a report by the FAO which looked at the reduction of dependence on the utilisation of low-value fish as feed for aquaculture of marine finfish in the Asian Region....
Trophic Diversity in the Evolution, Community Assembly of Loricariid Catfishes
This article by Nathan K Lujan et al, Texas A&M University, looks at trophic diversity in the evolution and community assembly of South American loricariid catfishes....
No Catch Investment: Investing to Restore European Fish Stocks
Overfishing in Europe is a huge economic and environmental problem. It is also eminently solvable – by fishing less for a short period of time we can rebuild fish stocks permanently. Research by the New Economics Foundation quantifies the short-term...
UK Fish Consumption Trends and Predictions
The average UK adult is eating more fish than a generation ago. Trend data from the National Food Survey (NFS) and Expenditure and Food Survey (EFS) show how per-head consumption of fish is now around two per cent higher than in 1975, according to a...
MMO: Overview of the World Fishing Industry
This section of the Marine Management Organisation (MMO) UK Sea Fisheries Statistics 2011 report provides an overview of the world fishing industry in 2011....
Marine Climate Change in Australia 2012: Pelagic Fish Report Card
There has been increasing reports of tropical species in southern waters, indicating that pelagic fish distributions may be expanding south, according to Alistair Hobday, author of the Pelagic fish section of the Marine Climate Change: Impacts and Adaptation...
Cultured Aquatic Species - Scalloped Spiny Lobster
Information on the culture of the Scalloped spiny lobster from the FAO Cultured Aquatic Species Information Programme....
The UK Fishing Industry in 2011: Landings
'The UK Fishing Industry in 2011: Landings' provides a comprehensive overview of the quantity and value of species landed by UK and foreign vessels into the UK and by UK vessels abroad. This new annual release provides users with advance access to information...
Practical Feeds Without Fishmeal Suitable For Gilthead Sea Bream
In a study led by R. Robles, Centro Tecnológico de la Acui, Spain, the performance of gilthead sea bream juveniles fed diets with no fishmeal was compared to that of bream fed diets with 30 or 10 per cent fishmeal. Taken from the Global Aquaculture Advocate...
Streptococcus in Tilapia: Implications for Vaccine Development, Field Experiences from Asia
Neil Wendover, MSD Animal Health, Singapore, uses field experiences from Asia to look at the implications of vaccine development for streptococcus in tilapia. Taken from the MSD Animal Health 'Bacterial Disease in Warmwater Fish: New Strategies for Sustainable...
Cultured Aquatic Species - Red Claw Crayfish
Information on the culture of the Red claw crayfish from the FAO Cultured Aquatic Species Information Programme....
Mercury in Water and Fish Detected with Nanotechnology
When mercury is dumped into rivers and lakes, the toxic heavy metal can end up in the fish we eat and the water we drink. To help protect consumers from the diseases and conditions associated with mercury, researchers at Northwestern University in collaboration...
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