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Displaying Articles 316-330 in
Economics of Freshwater Prawn Farming in the US
By Siddhartha Dasgupta, Kentucky State University and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service - Freshwater prawn (Macrobrachium rosenbergii) farming in the United States has been predominantly...
Italy Fishery Products Annual 2006
By the USDA, Foreign Agricultural Service - Italian fish catch is decreasing with stricter regulations on fishing and a shrinking fleet. Aquaculture and freshwater fishing partly compensate for this reduction. Italy's fishery sector will benefit from...
Rainbow Trout
By Katheleen F. Ladewig and Michelle Morat and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service - The rainbow trout has always been known as a great sport fish. But, in recent times, along with its sport...
Trout Production: Handling Eggs and Fry
By Jeffrey M. Hinshaw and Skipper L. Thompson, North Carolina State University and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service.
Budgets for Trout Production: Estimated Costs and Returns for Trout
By Jeffrey M. Hinshaw, Lindsay E. Rogers and James E. Easley, North Carolina State University and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service.
Trout Farming: Carrying Capacity and Inventory Management
By Jeffrey M. Hinshaw, North Carolina State University and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service.
Trout Production: Feeds and Feeding Methods
By Jeffrey M. Hinshaw, North Carolina State University and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service.
Q is for quality
By the Fish Vet Group - Quality features a great deal in fish farming. Whether referring to water quality, environmental quality, flesh quality, total quality management systems or quality assurance schemes, you can't be involved in any aspect of...
Catfish Nutrition: Nutrient Requirements
By the Mississippi State University - Today’s catfish producer feeds a nutritionally complete diet that has all the necessary nutrients at the right levels and the energy the fish need in a water-stable, readily digestible form. Producers must feed this...
How Should Catfish Be Farmed?
By Whit Gibbons and published by the University of Georgia - "A catfish monoculture is not sustainable because it consumes more resources than it produces." For someone who raises catfish to make such a statement might sound ironic or even contradictory...
Fishing For Vaccines
By Intervet - Most of us take going for a flu, chickenpox or tetanus shot for granted. Vaccines are for people, right? Wrong, vaccines are also of vital importance in the animal healthcare world, and no more so than in aquaculture. Brian Guest looks...
Pond Aeration
By Craig Tucker, Mississippi State University and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service - Fish, like all animals, must obtain oxygen from the environment for respiration. Oxygen is far less...
Fish Diseases in Aquaculture
By Bruce L. Nicholson, Professor of Biochemistry, Microbiology and Molecular Biology, the University of Maine - Infectious diseases caused by bacteria, viruses and parasites are a primary concern in aquaculture. Indeed, effective control of infectious...
Can tidal power affect fish?
By Fiskeriforskning - Statkraft is focusing on tidal power and is planning a floating plant in Kvalsundet Strait outside Tromsø. Can such a power plant affect fish farms and the local fish population?
Cleansing Waste Water With Algae
By Sintef - Land-based aquaculture systems release water with high values of nutrients. Marine algae use most of these to produce biomass. This principle can be used to clean the water using chosen arts of algae and macro-algea in the effluent.
 
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Tuesday 6th January

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