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Featured Articles
Displaying Articles 61-75 in
Breakthrough: Cod Farms Fit for the 21st Century
Once described as the holy grail of aquaculture, a new breakthrough in cod may be about to change the way we farm fish forever, writes Adam Anson, TheFishSite.
Once described as the holy grail of aquaculture, a new breakthrough in cod may be about to change the way we farm fish forever, writes Adam Anson, TheFishSite.
US Feed Outlook
U.S. feed grain production in 2009 is expected to be up from 2008 because of increased acreage, says a report from the Economic Research Service, USDA.
U.S. feed grain production in 2009 is expected to be up from 2008 because of increased acreage, says a report from the Economic Research Service, USDA.
Environmental Responsibility at Marine Harvest
Marine Harvest’s quality policy states that the company will minimise the environmental impact of its activities and operate in harmony with the environment. In their sustainability report 2008, Marine Harvest - the world’s leading seafood company - outlines...
Marine Harvest’s quality policy states that the company will minimise the environmental impact of its activities and operate in harmony with the environment. In their sustainability report 2008, Marine Harvest - the world’s leading seafood company - outlines...
Production Methods for Coho Salmon
This fact sheet produced by the Food and Agriculture Organisation of the United Nations explains how the different systems of Coho Salmon production work
This fact sheet produced by the Food and Agriculture Organisation of the United Nations explains how the different systems of Coho Salmon production work
Pangasius Market Report - July 2009
During the first months of 2009 pangasius was under pressure, as Russia and Egypt banned imports, says this Food and Agriculture Organisation, GLOBEFISH report.
During the first months of 2009 pangasius was under pressure, as Russia and Egypt banned imports, says this Food and Agriculture Organisation, GLOBEFISH report.
Developments in Recirculating Marine Aquaculture
This report from the University of Maryland Biotechnology Institute, analyses the development of a new generation of environmentally sustainable marine aquaculture systems, which are contained, bio-secure and contaminant-free.
This report from the University of Maryland Biotechnology Institute, analyses the development of a new generation of environmentally sustainable marine aquaculture systems, which are contained, bio-secure and contaminant-free.
Fish in the Global Food Chain: Challenges and Opportunities
Fish plays an important role in the world’s food system. In the rich world it is increasingly seen as a healthy luxury food, but in many developing countries it still constitutes an important part of the staple diet, writes Grimur Valdimarsson Director,...
Fish plays an important role in the world’s food system. In the rich world it is increasingly seen as a healthy luxury food, but in many developing countries it still constitutes an important part of the staple diet, writes Grimur Valdimarsson Director,...
Surveying a Year of Scottish Shellfish Farms
During 2008 Scottish Mussel production increased by 22 per cent in comparison with the previous year, writes Adam Anson, TheFishSite.
During 2008 Scottish Mussel production increased by 22 per cent in comparison with the previous year, writes Adam Anson, TheFishSite.
Fish Welfare at Marine Harvest
Fish welfare is addressed under two headings, Farming practices and Health management, says Marine Harvest in their sustainability report 2008. Here, the the world’s leading seafood company outlines its recent efforts to improve the welfare of its fish...
Fish welfare is addressed under two headings, Farming practices and Health management, says Marine Harvest in their sustainability report 2008. Here, the the world’s leading seafood company outlines its recent efforts to improve the welfare of its fish...
Production Methods for the Whiteleg Shrimp
The whiteleg shrimp is native to the Eastern Pacific coast from Sonora, Mexico in the North, through Central and South America as far South as Tumbes in Peru. This fact sheet produced by the Food and Agriculture Organisation of the United Nations explains...
The whiteleg shrimp is native to the Eastern Pacific coast from Sonora, Mexico in the North, through Central and South America as far South as Tumbes in Peru. This fact sheet produced by the Food and Agriculture Organisation of the United Nations explains...
Seafood Production and Trade in the Russian Federation
In the first quarter of 2009 production of fish and seafood reportedly declined by 10 percent due to the collapse in consumer demand.
In the first quarter of 2009 production of fish and seafood reportedly declined by 10 percent due to the collapse in consumer demand.
Red Vent Syndrome (RVS) In Wild UK Atlantic Salmon
Observations of wild Atlantic salmon (Salmo salar) returning to rivers in Scotland, England and Wales exhibiting bleeding, swollen, haemorrhagic vents were first made in 2003, writes Patricia Noguera, Melinda Beck, Chris Williams & Matt Longshaw, for...
Observations of wild Atlantic salmon (Salmo salar) returning to rivers in Scotland, England and Wales exhibiting bleeding, swollen, haemorrhagic vents were first made in 2003, writes Patricia Noguera, Melinda Beck, Chris Williams & Matt Longshaw, for...
Tuna Report Thailand - June 09
The reduced tariff quota on canned tuna, the so-called Cotonou compromise quota, for Thailand, Indonesia and the Philippines ended in June 2008 and it was not renewed, says this FAO Globefish report.
The reduced tariff quota on canned tuna, the so-called Cotonou compromise quota, for Thailand, Indonesia and the Philippines ended in June 2008 and it was not renewed, says this FAO Globefish report.
How Fishmeal in Feeds Can be Reduced
Salmon grows well with considerably less fishmeal in the feed than is common today, writes Reidun Lilleholt, Nofima.
Salmon grows well with considerably less fishmeal in the feed than is common today, writes Reidun Lilleholt, Nofima.
Ecologically and Socially Sustainable Fisheries
When it comes to the question of sustainability, the German organic agriculture association, Naturland, regards it as something more than ecological - it is also a question of social and economic responsibility, writes TheFishSite, senior editor, Chris...
When it comes to the question of sustainability, the German organic agriculture association, Naturland, regards it as something more than ecological - it is also a question of social and economic responsibility, writes TheFishSite, senior editor, Chris...
