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Category: Fish Health

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Pangasius Farming: Health and Disease
This article by Bonnie Waycott for TheFishSite provides an overview of health and disease in the farming of pangasius. Pangasius Farming: Health and Disease...
Temperature a Big Factor in Vibriosis, Photobacteriosis Outbreaks in Greek Sea Bass
European sea bass, commonly known as 'sea bass' in Mediterranean and European Union countries, is one of the most commercially important seawater fish...
Does Norwegian Farmed Atlantic Salmon Utilise Feed Resources Sustainably?
The growing world population is in need of more and more protein, and aquaculture can be seen as a potential solution. However, there have been claims...
The Potential of Asian Carp as a Raw Material for Fish Meal Production
The native range of Silver Carp Hypophthalmichthys molitrix and Bighead Carp H. nobilis, collectively referred to as bigheaded carp or Asian carp, includes...
How to Farm Sole
This guide from the FAO Cultured Aquatic Species Information Programme provides information on farming sole (S. solea, S. senegalensis)....
Microcells, Mega-science and Bivalves – Biology, Legislation and Epidemiology of Important Diseases of Shellfish
Shellfish aquaculture in its current form has come a long way from the early days of relaying harvested animals from the sea and from practices extending...
Youthful Fish Can Regenerate Fin Tissue More Easily
The effects of aging on the body part regeneration capability of turquoise killifish have recently been studied for the first time, by researchers from...
Evaluation of Date Fiber as Feed Ingredient for Nile Tilapia Fingerlings
Producing cost-effective sources of feed is a major challenge in the tilapia aquaculture industry, so a scientific study by researchers from the United...

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