At AquaNor 2011, FHL (the Norweigan Seafood Federation) along with the seafood industry, launched a new bar code system, which will offer traceability...
Speaking at the International Sea Lice Seminar at AquaNor, Pamela Parker, Executive Director of the Atlantic Canada Fish Farmers Association gave an update...
Nucelic Acid Vaccine (NAV) technology offers a more targeted approach for the prevention of disease in fish. Charlotte Johnston, TheFishSite editor talks...
The Chilean salmon industry is recovering surprisingly well following the 2007 ISA crisis, according to Patrick Dempster, General Manager of AquaGen Chile,...
With no background in aquaculture, but a strong desire to learn, Simon Mason embarked upon the University of St Andrews "Certificate in Sustainable Aquaculture"...
By Lidun Mosaker, Fiskeriforskning. You can see and smell if a fish is good, but determining its keeping quality requires more precise methods.
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