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Category: Sustainable Fishing


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Shellfish Aquaculture in Welsh Offshore Wind Farms – The Potential for Co-location
A shellfish aquaculture study regarding co-location with offshore wind farms (OWFs) has recently been completed for the SAGB. Originally developed by Mark...
Large-Scale Assessment of Mediterranean Marine Protected Areas Effects on Fish Assemblages
In this study, Paolo Guidetti, Université de Nice Sophia-Antipolis, Italy, et al investigated the responses to protection of fish assemblages associated...
Developing New Approaches to Global Stock Status Assessment and Fishery Production Potential of the Seas
Stock status is a key parameter for evaluating the sustainability of fishery resources and developing corresponding management plans. However, the majority...
Occurrence of Antibiotic Resistance in Bacteria Isolated from Seawater Organisms Caught in Campania Region
Environmental contamination by pharmaceuticals is a public health concern: drugs administered to humans and animals are excreted with urine or faeces,...
The Nutritional Benefits of Fish are Unique
The right to food implies sufficient food should be available and every person on this planet should have the means to access safe and nutritious food...
Economic Impacts of the Mississippi Seafood Industry
Rapid changes in the economic structure of the Mississippi commercial fishing and seafood-related industry were observed during the last decade. Local...





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