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Improving Ammonia and Carbon Dioxide Use in Microalgal Cultivation
This article focuses on approaches to improve ammonia and carbon dioxide utilization in algal cultivation practices to reduce loss of valuable nutrients...
Calibrin® -Z Increases Shrimp Survival During Early Mortality Syndrome (EMS) Challenge
Two studies conducted at the University of Arizona showed that shrimp fed Calibrin-Z had survivability of 84% when challenged to induce Early Mortality Syndrome...
Multiple Benefits from Promoting Gut Health in Aquaculture
The European ban on the use of antibiotic growth promoters in livestock, and the subsequent search for alternatives, has revealed the importance of gut...
Patenting Genetic Material in Aquaculture: A Red Herring or an Emerging Issue to Tackle?
Aquaculture farmers and breeders need legal certainty about how the increasing number of patents over aquatic genetic material can affect their breeding...
Low Temperature Performance of Disinfectants
Many disinfectants, which claim proper efficacy against many pathogens, are often tested at ideal circumstances, meaning room temperature (25 degrees C),...
Resistance to Kudoa thyrsites in Atlantic Salmon
Research by Simon R.M. Jones,Steven Cho, Jimmy Nguyen and Amelia Mahony from the Canadian Pacific Biological Station, has found that Atlantic salmon which...
Counting the Cost of Aquatic Disease in Asia
The true cost of each disease outbreak is complicated by an intricate interplay of environmental and management-based factors, from the direct losses in...
Top Tips for Preventing Fish Spoilage During Handlling
Fishing doesn’t just end with capturing the fish. Once the fish is sorted and stored on the boat, it is then taken back to shore where it is either processed,...

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