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Category: Environmental Management

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Study backs value of no-take zones
New research suggests the the creation of marine reserves can cause fish to adapt their behaviour in a way that makes them less likely to stray from areas...
Shrimping horizons: how farmers are saving thousands of miles of mangrove in Vietnam
For decades Vietnam’s Mekong Delta has been under threat from one of its most lucrative industries. But now shrimp farming is being used to conserve,...
Surviving El Nino: corals at Coiba Island
Coral reefs support approximately 25 percent of all known marine species. As one of the most complex ecosystems on the planet, coral reefs are home to...
New Environmental Focus for Legislation – Plastics
Regulations around seafood packaging are naturally strict due to the speed of its decomposition. Seafood quickly and easily deteriorates due to factors...
Sea Hare - One of the Fastest Growing Utilitarian Additions to Clear Water Marine Aquaculture Systems
Sea Hares (Dolabella auricularia) may not be familiar to anyone except a handful of medical researchers and marine aquarium enthusiasts. They get their...
Improving Ammonia and Carbon Dioxide Use in Microalgal Cultivation
This article focuses on approaches to improve ammonia and carbon dioxide utilization in algal cultivation practices to reduce loss of valuable nutrients...
Rising Sea Water Temperatures Causing Coral Bleaching in Seca Islands, Panama
One third of all marine species that live in the sea spend at least part of their lives on coral reefs which are some of the most diverse ecosystems in...
Microbial Dynamics in Shrimp Ponds
Understanding the microbial ecological process in ponds and in the shrimp intestinal tract is vital to maintain and optimize productivity without prophylactic...

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