UK - Climate change can have a different impact on male and female fish, shellfish and other marine animals, with widespread implications for the future of marine life and the production of seafood. But a paper published in the Royal Society journal Biology Letters has found that very little research into how males and females respond differently to climate change has been carried out. This is despite recent research on ocean acidification published by lead author Dr Robert Ellis showing that male and female shellfish respond differently to stress.
Dr Ellis says the impact on different sexes should be properly assessed in all aquatic animals to accurately predict how populations will respond to climate change. Any effect on spawning, settlement or survival could have a major impact on sustainable supplies of fish and shellfish.
The latest research by the University of Exeter reveals that less than 4 per cent of climate-change studies have tested the impact of ocean acidification on males and females separately.
Over the past decade, research into the impacts of rising CO2 on fish and shellfish species has increased dramatically, helping scientists accurately predict the threat climate change poses ecosystems worldwide. Worrying changes in behaviour, survival, growth, reproduction and health have been found in many species.
Co-author of the study Prof. Rod Wilson, a climate change marine biologist based at Exeter University, said in light of this research separate environmental management strategies may be required.
"For marine animal populations to thrive and support sustainable fisheries, the males and females of each species need to reach sexual maturity, and deliver their eggs and sperm in the right place and at the right time. However, the needs of the two sexes during their development are often quite different. Environmental management can potentially devise separate strategies to target key phases in the lifecycle of males and females, respectively, with the aim of minimising the influence of climate change on their development and ultimately the success of the species."
CO2 levels are projected to be 2.5 times higher in the oceans by the end of this century, which is causing the ocean to acidify at a rate unprecedented for 300 million years.
"Understanding climate change impacts is vital to help protect marine ecosystem services that humans rely on so heavily such as fisheries, aquaculture and tourism" said Dr. Rob Ellis, an ecological physiologist also based at Exeter University. "Our understanding of these threats has improved significantly over the past decade, but this is still a very new and rapidly evolving field. Many important questions still remain, and sex-based differences will be a key issue with the potential to influence our strategies to mitigate against climate change".
This research forms part of a wider scientific response to a recent House of Commons select committee enquiry on ocean acidification submitted by the University of Exeter, led by Dr. Ceri Lewis.
Dr. Lewis said: "Our research is vital for understanding the challenges that climate change poses for marine ecosystems. In light of recent political events globally, it has never been more important to ensure society is accurately educated and informed about the very real threat that is climate change. This enquiry and the evidence it presents is just a single crucial step in this process".
You can view the full report by clicking here.
TheFishSite News Desk
Top image via Shutterstock