TheFishSite.com
5M Retail Now OpenSign up for TheFishSite weekly newsletterFollow us on TwitterCome meet the team at Aquaculture 2012
News

Hatchery course aims to boost confidence and opportunity in Asia-Pacific region

14 May 2007

THAILAND - Aquaculture is a young and promising industry in the Pacific region. To aid progress, and share knowledge, the Secretariat of the Pacific Community and Pacific aquaculture specialists have teamed up with their Asian counterparts, Network of Aquaculture Centers in Asia-Pacific, to produce training and research opportunities.

Seven participants from various fisheries departments in the region and private sector operations-from Papua New Guinea, Fiji, New Caledonia, and French Polynesia are attending a three-week course in Thailand on operating a marine finfish hatchery. The focus for this session wil be on grouper species.


“Out-sourcing our training to Asia is quite a new thing for SPC, but the interest in our activites shows the value of links to this region,” said SPC Aquaculture adviser Ben Ponia.

“The marine fish farming sector is one of the most dynamic in Asia. The training will enable our people to take stock of the successes of Asian operations, which are similar to theirs if you compare the level of technology used or the environmental constraints they have to deal with.”

Valuable

World aquaculture production of groupers (FAO data) is around 6,000-7,000 tons per annum, valued at about $60 million. The bulk of this production comes from wild seed stock. Hatchery production of groupers is still low and irregular. Stock are difficult to rear because of their specific nutrient and environmental requirements. It is hoped that this training initiaitive - and future projects - will increase knowledge and expertise for hatchery operators and production companies and also help to expand activities in the region.

Developing skills in marine hatchery operation in the Pacific region is a new but promising venture, say the course organisers. Given the growing interest and demand for fish on local and international markets, there is a high requirement for education and knowlegde transfer.

TheFishSite News Desk



Share This
Related News
More News
Our Sponsors
Partners