TheFishSite Latest News
New test kit for puffer fish toxin
The kit will be available for use early next year, said Deputy Public Health Minister Vallop Thaineua yesterday.
The symptoms caused by tetrodotoxin, a neurotoxin found in puffer fish, typically develop within 20-30 minutes of consumption. The poison's effects start with paraesthesia of the lips and tongue, muscle weakness and respiratory difficulty, Vallop said. In severe cases that are not treated in time, death can follow within six hours.
The highest concentrations of the poison are found in the fish's liver and ovaries, followed by the skin and meat, he said. Because heat cannot destroy the poison, the Public Health Ministry in 2002 prohibited the import and distribution of puffer fish and any product with puffer fish as an ingredient.
However people have died from eating the fish because some traders ignored the ban, Vallop said.
To continue reading this article please click here
Source: TheNation
Further Reading
|
|
- Go to a previous news item on this subject by clicking here. |
More Fish Industry News
Cod Crisis Unavoidable
Global Maritime Environmental Congress
€45 Million Funding Announced For Research Projects
Scotland Boycott Faroese Mackerel Meeting
Aquaculture America 2011
Dutch-Danish Cooperation Doubles MSC Certified Plaice Catch
Investigating Invading Species
Skretting Closes Production In Ireland
Search for Scotland’s Top Aquaculture Learners
Prime Minister Urges Investment


