CID LINES Celebrates It's 20th Year at Eurotier09 October 2008
HANOVER, GERMANY - This year CID LINES is celebrating its 20th anniversary at Eurotier. The company says that successful budget forecasts in the area of Research and Development has given the company a market edge for innovating new products.
CID LINES says that the year 2008 signifies a culmination of the 20 years of experience that CID LINES has collected. Through out this time it has providing hygiene products and solutions for many different industries.
The progression that CID LINES made was huge. Being a small player amongst others, they were able to quickly stand out as a world player in hygiene. "Together with our branch offices in France, UK, Poland and Spain, our collaboration with renowned multinationals and the United Nations' FAO; we are able to establish a turnover of 28 million Euro and a consistent yearly growth of 20 to 25%", the company said.
According to them, what was established in 1988 by Pierre Brutsaert and Koen Brutsaert with only 1 product has become a benchmark in the hygiene business, with sales in more than 80 countries across 5 continents and with an elaborated range of products for agriculture, food industry, horticulture and aquaculture.
CID LINES say: "the wishes of the consumer have evolved throughout the years, and with them the hygiene standards have become what they are today - demanding and of high quality."
CID LINES has two ISO:9001 and GMP-Pharma certified production units which makes it a selected partner for governments and poultry industry organisations in case of prevention of/and disease outbreaks. CID LINES was also the very first company to register teat dips as "medicines" in 15 European countries.
In the course of the 20 years, buildings were constructed, relationships were strengthened, partners were involved, employees attracted and customers were gained. EUROTIER is the exquisite opportunity to celebrate this extra-ordinary event.
CID LINES says that everyone is invited to come and see them in HAL 15 STAND F40 and discover their latest developments, including their new concept on guaranteeing safe food from farm to fork.
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