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03 February 2016
Weekly Overview: Coalition Aims to Increase Availability of Aquaculture Medicines in the EU
ANALYSIS - With the availability of veterinary medicinal products, including vaccines, for use in farmed aquatic animals being very low in the EU, a new coalition...
02 February 2016
SeaWeb Announces Winners of 2016 Seafood Champion Awards
GLOBAL - Seafood leaders chose a retail executive who set the bar for sustainable seafood in the United Kingdom, a Cornwall fisherman who influenced EU policy and...
19 January 2016
What is Shaping the Future for the Canned Tuna Market?
GLOBAL - Canned Tuna is still the most consumed of all canned seafood items, and for the inexperienced chef it is easy to prepare. However, heightened attention...
12 January 2016
Friend of the Sea Launches New ‘Non-Entangling FADs’ Standard
GLOBAL - Friend of the Sea has recently introduced new criteria for the certification of tuna from sustainable fisheries, requiring the use of non-entangling Fish...
ASC Certified Farms Passes 200 Mark
GLOBAL - The Aquaculture Stewardship Council (ASC) is proud to announce that more than 200 farms have achieved ASC certification in 28 countries....
07 January 2016
Salt Cod Prices Skyrocket
GLOBAL - A national specialty, salt cod is typically sold dried salted, or frozen de-salted for retail use. Recently, China has begun to produce product that directly...
22 December 2015
Pentair Reveals New Efficient Submersible Pump
GLOBAL - SHURFLO submersible pumps are smart, reliable and efficient; suitable for many applications. Built for the harsh marine environment to withstand the toughest...
15 December 2015
Weekly Overview: Japanese University Creates Catfish That Taste Like Eel
ANALYSIS - In Japan, researchers at Kinki University have succeeded in producing a catfish that tastes like eel. This research hopes to move consumers away from...
08 December 2015
Weekly Overview: Aquaculture Ship to Move Salmon Farming Further Offshore
ANALYSIS - It could be the start of a sustainable revolution for the Norwegian salmon farming industry, following the design of an aquaculture ship that will move...
02 December 2015
Hilton to Serve MSC Certified Sustainable Cod Across Europe
GLOBAL - Hilton Worldwide has become the first global hotel company to serve Marine Stewardship Council (MSC) eco-labelled and certified cod in its restaurants in...
01 December 2015
Health Expert Joins Nutriad Aqua Division
GLOBAL - Global producer of feed additive solutions Nutriad is further strengthening its aqua division, as it announced the appointment of Maria Mercè Isern i Subich,...
25 November 2015
MSD Animal Health Launches High Quality Congress Website to Support Farmers
GLOBAL - MSD Animal Health (known as Merck Animal Health in the USA and Canada) has launched of a High Quality Congress website to support producers of aquaculture,...
18 November 2015
Final Determination: No MSC Certification for Echebastar Indian Ocean Tuna Fishery
GLOBAL - The Echebastar Indian Ocean purse seine tuna fishery has been unable to meet the requirements to achieve MSC certification, according to the final report...
17 November 2015
Weekly Overview: New Understanding of Salmon Gut Bacteria to Help Industry Sustainability
ANALYSIS - Researchers from around the world are paving the way for a more ecologically sustainable salmon farming industry with the first complete picture of wild...
03 November 2015
Weekly Overview: Zoetis-PHARMAQ Acquisition to Strengthen Position in Aquatic Health Market
ANALYSIS - Zoetis has announced this week that it is strengthening its position in the aquatic health market through the acquisition of PHARMAQ for $765 million....
Zoetis Strengthens Aquatic Health Position Through PHARMAQ Acquisition
GLOBAL - Zoetis has announced it is to acquire PHARMAQ, a global leader in vaccines for the aquaculture industry, for a $765 million on a debt free basis....
26 October 2015
Halamid Proves Effective Against Vibrio in Asian Fish Farms
GLOBAL - The fact that Halamid is effective against Vibrio was already known for some time from lab and small scale trials. A few ppm of Halamid gives a significant...
Robin Wardle Joins Benchmark Animal Health to Grow Aquaculture Health Offering
GLOBAL - Benchmark Animal Health has announced the recruitment of Robin Wardle to its fast-growing global team. Robin joins the company as Strategic Development...
09 October 2015
Clearwater Seafoods to Acquire Macduff Shellfish Group
GLOBAL - In a move to strengthen its position as a global market leader of premium wild seafood, Clearwater Seafoods has announced it is to acquire the UK's Macduff...
Cargill Expands Presence in Salmon Market with EWOS Acquisition Completion
GLOBAL - The completion of the Cargill/EWOS transaction marks the entry of Cargill into the salmon feed business and expands its presence in global aquaculture....
Global Benchmark Tool for Sustainable Certification Goes Live
GLOBAL - The Global Sustainable Seafood Initiative (GSSI) has launched its Global Benchmark Tool for seafood certification schemes at the 20th anniversary celebrations...
02 October 2015
Investing in Sustainable Developments for the Aquaculture Industry
Aqua-Spark, an Investment Fund for Sustainable Aquaculture, is helping pave the way towards a more sustainable, clean and healthy aquaculture industry through its...
01 October 2015
Addressing the Disease Challenge: A Holistic Approach from Benchmark Animal Health
GLOBAL - Disease is one of the biggest challenges effecting the aquaculture industry and Benchmark Animal Health (BAH) is making it a priority to provide a holistic...
30 September 2015
New Calculator Allows Businesses to Track the Sustainability of their Seafood
GLOBAL - A new Sustainable Seafood Calculator application is enabling businesses to self-assess and track the sustainability of their seafood....
25 September 2015
No MSC Certification for Echebastar Indian Ocean Tuna Fishery
GLOBAL - The Echebastar Indian Ocean tuna fishery will not be certified to the Marine Stewardship Council (MSC) standard. Following an objection from WWF and an...
23 September 2015
IKEA Commits to Responsibly Produced Seafood
GLOBAL - All seafood sold and served in IKEA stores now comes from sustainable and responsible sources. ...
22 September 2015
Consumer Preference Change Causes Shift in Tuna Market
GLOBAL - There has been a significant shift in the tuna market, as consumer preferences have changed, reports Kyla Ganton in the Tradex Foods 3-Minute Market Insight....
21 September 2015
First Scandinavian Hotel Chain Commits to Sustainable Fish
SCANDINAVIA - For the first time, a hotel chain in Scandinavia has become MSC certified. Japanese spa and conference hotel Yasuragi, flagship of the Nordic Choice...
15 September 2015
Where is All The Norwegian Cod Going?
GLOBAL - If the China inspection and Quarantine service lifts the ban on Norwegian fish 30,000 to 40,000 tons of fish would flush into the market, but where is it...
14 September 2015
Importance of Knowledge Transfer in Aquaculture
GLOBAL - TheFishSite has always prided itself on providing cutting edge news and technical information for the aquaculture industry, and this industry knowledge...
 
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