Oily Fish May Delay Dementia
GLOBE - Recently, there has been growing interest in whether dietary factors, particularly oily fish and meat, might influence the onset and/or severity of...

CCF Launch Online Seafood Calculator
GLOBE - The Centre For Consumer Freedom has launched an online seafood calculator that quantifies both the health risks and benefits of a diet rich in seafood....

Freshwater Fish a Part of Staple Diet 40,000 Years Ago
GENERAL - Freshwater fish was a staple diet for humans as early as 40,000 years ago, according to a new study led by UBC anthropologist Michael Richards.

SA Seafood Coming to French Plates
GLOBE - The State Government hopes an agreement to take South Australian seafood to France will attract interest from the rest of Europe.

GM Salmon Ready to Make a Splash
GENERAL - The Food and Drug dministration is to approve Aqua Bounty's new fish tweaked with genetic material from chinook salmon and eel-like species called ocean...

Seafood: Like a Healthy Dose of Sunshine
GENERAL - Eating fish – long considered ‘brain food’ – may really be good for the old grey matter, as is a healthy dose of sunshine, new research suggests.

Omega-3s Aid Newborns and Menopausal Women
GENERAL - Long-chain omega-3 fatty acids (omega-3s), namely EPA and DHA found in seafood and fish oil, are known for their potential heart health benefits, but evidence...

Feedback on Greenpeace's Common Vision
US – The fifteen organizations that partnered to develop the Common Vision for Environmentally Responsible Seafood issued the following statement today: