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Marketing Fish Latest News
Friday, March 19, 2010
Atlanto-Scandian Herring Fishery Gains MSC Certification SCOTLAND, UK - The Scottish Pelagic Sustainability Group’s (SPSG) Atlanto-Scandian herring fishery has been certified as a sustainable and well-managed fishery under...
Wednesday, March 17, 2010
All In Favour Of Clearer Food Labelling, Say Yes EU - The European Parliament Environment and Consumer Protection Committee has voted in favour of requiring country of origin to be labelled on meat, fish, poultry,...
Friday, March 12, 2010
Pacific Seafood Launches New Products US - At the upcoming 2010 Boston Seafood Show, Pacific Seafood, a family owned seafood company based in Portland, Ore., will showcase new products from its steelhead...
Wednesday, March 03, 2010
Frozen Organic Oysters Available All Year NEW ZEALAND - Kaipara Oysters, an exciting new brand of organic New Zealand oyster produced in the strong, pristine waters of the outer Kaipara Harbour on the northwest...
Wednesday, February 17, 2010
Fish Odour Reduced In Farmed Cod NORWAY - Farmed cod contains far less of the substance that develops into fish odour than wild cod, a new Doctoral degree shows. In Norway, the amount of this substance...
Tuesday, February 16, 2010
Seafish Develops Aquaculture Expertise UK - Seafish, the authority on seafood, announced today that it has appointed Richard Prickett in a consultancy capacity to advise on various aspects of marine finfish...
Monday, February 15, 2010
Consumers Lack Knowledge On Farmed Fish UK - The average consumer still seems to have little awareness as to what aquaculture entails, according to a new report released by the Seafish Industry Authority....
Tuesday, January 26, 2010
Argentine Fishery Seeks MSC Certification ARGETNINA - The hoki (Macruronus novaezelandiae magellanicus) trawl fishery operating in the Argentine Economic Exclusive Zone and adjacent waters entered full assessment...
Thursday, January 21, 2010
Fish Oil Slows Ageing US - Omega-3 fatty acids from fish oils have a direct effect on biological ageing, new research suggests.
Tuesday, January 19, 2010
Danish Mussel Industry Secures MSC Certification DENMARK - Mussels caught in Denmark’s Limfjord by Vilsund Muslinge Industri (VMI) will be the first mussels in the world to carry the Marine Stewardship Council...
Highest Scores For Seafood Ecolabels GLOBAL - The Marine Stewardship Council (MSC) has come out on top in an independent assessment of wild capture seafood certification and ecolabel programmes.
Friday, January 15, 2010
Bluegill Could Be Commercialised For Food Markets US - Shoppers may soon see bluegill alongside snapper and salmon on a bed of crushed ice at the supermarket, according to Tova Diamond at the Columbian Missouri...
Thursday, January 07, 2010
Asian Carp Creating Problems in Louisiana US - Members of the Asian carp family, mostly bighead and silver carp, have been tied to a number of problems for both fishermen and the fish resources in Louisiana...
Open Houses On State Oyster Proposal US — The Maryland Department of Natural Resources (DNR) is to hold four open houses this month on Maryland’s proposed Oyster Restoration and Aquaculture Development...
Wednesday, January 06, 2010
Meeting with Newfoundland Fish Harvesters CANADA - The Newfoundland Aquaculture Industry Association (NAIA) and the Fish, Food and Allied Workers (FFAW) recently held a meeting with the fishermen of the...
Tuesday, January 05, 2010
Rock Lobster Fishery in Full MSC Assessment TRISTAN da CUNHA - Tristan da Cunha’s rock lobster fishery has entered full assessment for the Marine Stewardship Council’s (MSC) certificate for sustainable and...
Viet Nam Produces 60 Aquatic Varieties VIET NAM - Viet Nam has owned technologies of producing varieties of over 60 key export aquatic species, according to the Ministry of Science and Technology.
Thursday, December 24, 2009
Popular Prawns UK - Brits will go crackers for prawns this Christmas with more than 2,000 tonnes predicted to be sold over the festive period, according to Seafish, the authority...
Wednesday, December 23, 2009
Seafish Welcomes New Eco-Label UK - Seafish, the authority on seafood, has welcomed a study published on Monday 21 December, which found eco-labels offering information on the sustainability of...
Monday, December 21, 2009
Web Site Launched To Meet Food Security Challenge UK - A new web site has been set up to explore the challenge of food security.
Tuesday, December 08, 2009
Shellfish Sales Expected To Increase SCOTLAND, UK - Scottish mussel and oyster growers are preparing for a bumper Christmas with sales predicted to soar as consumers prepare for the festive period.
Wednesday, December 02, 2009
Seafood Has A Healthy Role To Play AUSTRALIA - Seafood Experience Australia (SEA), Chief Executive Officer, Roy Palmer, has urged the Senate to pass a Bill, introduced last week, to establish a new...
Monday, November 23, 2009
Poisenous Fish Could Be Profitable Business VIET NAM - The Viet Nam Fisheries Association is moving ahead with plans to turn puffer fish, which due to its poison, is often called the “death fish”, into a valuable...
Thursday, November 19, 2009
Accessing Markets Directly To Improve Payments MYAMAR - The fisheries industry is seeking to do direct trade with the Middle East. They are working to cut out the middle men when selling Rohu to the Middle Eastern...
Friday, November 13, 2009
China to Invest in Halal Fish Processing in Brunei BRUNEI - A joint venture (JV) between Bruneian and Chinese companies, will establish a halal fish-processing facility in the Sultanate once the newly-formed company...


