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Tuesday 21st July 2009
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Welcome to this week's newsletter

Editorial: Uniting in the Name of Fish

This week, the UK and France joined the growing list of nations in support of an international trade ban for the endangered Atlantic and Mediterranean bluefin tuna. World Wildlife Fund Marine Programme Manager, Sally Bailey, said that unless we take immediate action, the breeding population will disappear by 2012.

WWF were in the news again a day later for their work with GLOBALCAP. Now the team will offer an expansion to their programme, allowing aquaculture producers to be certified in one step for practices that ensure the production of safe food in conjunction with environmentally and socially responsible farming.

The Marine Stewardship Council has announced the first outcome of their partner support marketing programme – the introduction of an evolved and improved MSC ecolabel. Saatchi & Saatchi worked with the MSC to carry out consumer research and partner feedback which indicated modifications needed to make the existing logo work harder and add more meaning.

Other news saw DIOBAS claim a cod-rearing breakthrough as their 16 year Freshwater Research Programme came to an end. According to DIOBAS, the new initiative allows them to rear cod in a controlled freshwater environment at any location in the world.

Adam Anson

Book Focus

Statistics for Aquaculture
This book begins with an introduction to basic concepts such as experimental units and data collection, transitions through the fundamentals of experimental design and hypothesis formulation, and culminates with a discussion of experimental analysis and advanced topics in the latest research.
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* This Week's Feature Articles

We have 4 new features this week:

Breakthrough: Cod Farms Fit for the 21st Century
Once described as the holy grail of aquaculture, a new breakthrough in cod may be about to change the way we farm fish forever, writes Adam Anson, TheFishSite.
Environmental Responsibility at Marine Harvest
Marine Harvest’s quality policy states that the company will minimise the environmental impact of its activities and operate in harmony with the environment. In their sustainability report 2008, Marine Harvest - the world’s leading seafood company - outlines recent efforts to reduce the environmental impact of its farms.
Production Methods for Coho Salmon
This fact sheet produced by the Food and Agriculture Organisation of the United Nations explains how the different systems of Coho Salmon production work
US Feed Outlook
U.S. feed grain production in 2009 is expected to be up from 2008 because of increased acreage, says a report from the Economic Research Service, USDA.
BigPool3 and only from BD Fish Equipment
* Global Aquaculture Industry News

   Viet Nam

 » New Development: Viet Nam Looks Out to Sea
 » Vietnam's Sustainable Path
 » Vietnamese Fish Exports Fall Short of Target
 » Shrimp Market Shrinks

   United States

 » Report Analyses US Seafood Markets
 » Nine New Fish Advisory Bodies in Alabama
 » US to Appoint New Organic Standards Board Members
 » NOAA Bans Commercial Harvesting Of Krill
 » Farmers Union Testifies on Food Safety
 » ARRA Funds Available to Colorado’s Aquaculture
 » Season of Struggle for Mississippi Shrimp Farmers
 » Marine Biotechnology Facility Destined for Carolina

   European Union

 » Can the EU Uphold Zero Tolerance to GM feed?
 » Montenegro Dams Pose Threat to Lake Skadar
 » Commission Hosts Seminar on Europe's Fish Stocks

   Canada

 » Return of the Shrimp Fishery in NL
 » New Investment in Quebec Aquaculture
 » Low Interest Loans for P.E.I Lobster Industry

   China

 » Shrimp Shells for Biodiesel

   Chile

 » Wal-mart Turns its Back on Chile's Virus Hit Salmon

   United Kingdom

 » Delivering Responsibly Sourced Lemon Sole to Asda
 » Success in Cefas Annual Report
 » Go-ahead for Salmon Nursery
 » Salmon Report Condemned for Ignorance
 » UK Consumers Get the Taste for Scallops
 » UK Calls for International Bluefin Tuna Ban

   General

 » Marine Harvest Release Q2 Production Figures
 » Award for FAO Fisheries and Aquaculture
 » Agreement Puts UK Aquaculture Technology in Brazil
 » Strategic Alliance Targets Mediterranean
 » New and Improved MSC Ecolabel
 » WWF and GlobalGap Create Fish Farm Certification
 » Oily Fish May Delay Dementia
 » DIOBAS Claim Breakthrough in Cod Rearing Research
 » Killer Fish Disease in Zambezi River Valley
 » Ocean Smart Remain Positive in Tough Market

   Australia

 » Australian Aquaculture Rises as Fisheries Dive

   Turkey

 » Turkish Production Slips

   Iceland

 » Fisheries Could Block Iceland's EU Hopes

   France

 » Sarkozy Backs Bluefin Tuna Ban
Schering Plough Aquaculture.


That's all for this week!

Ed.

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