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Tuesday 16th December 2008 |
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Welcome to this week's newsletter
Stuck for Christmas Presents?
We have 4 new features this week:
US Concerns Raised over EU Stance on GM Food and Feed
While the European agricultural industry is a heavy consumer of genetically modified products - largely in animal feed - the industry is restricted in what it can grow, writes Chris Harris, TheFishSite senior editor.
Global Sustainability Targets of Australian Abalone Farmers
In May this year Australia's abalone farmers took an international lead role in developing environmental sustainability practices among the rapidly expanding global aquaculture industries, writes Dr Ann Fleming, Chair, Australian Abalone Growers Association.
Capture-based Aquaculture
Global production from aquaculture has grown substantially, contributing increasingly significant quantities to the world’s supply of fish for human consumption, says a report from the Food and Agriculture Organisation of the United Nations. This increasing trend is projected to continue in forthcoming decades.
Rocky Market Ahead for Vietnamese Pangasius?
Vietnam is the largest exporter of Pangasius to the EU, and the country’s growers have been set a target of $1.5 billion in export turnover for 2008, reveals a Globefish report, prepared by Nick Holmyard.
» Chinese Aquaculture Swims Against Economic Tide
» Genomic Projects Tackle Aquaculture Problems
» Jellyfish Swarm Fisheries Worldwide
» £5m Defra Bait for Fishermen to Exit Business
» Cod Quota: Cuts and Discards
» A Merry Christmas for Scottish Oyster Farmers
» Species of Habit: UK Import Seafood for Consumption
» Ministerial Function to Bolster NZ Aquaculture
» NZ Government Overhauls Aquaculture Reforms
» Developing a Vision for the Future of NZ Fish Farms
» Bulky Fish Imports Cause Concern in Zambia
» Vietnamese Seafood Exports Hit US$ 4.3 Billion
» The Holy Aquaculture Grail: Farmed Atlantic Cod
» Marine Research Collaboration Agreement
» Tracking Escapes and Wild Salmon Genes
» Norway Boosts Disease Resistant Shrimp and Carp
» Norway and EU Resolve the Issue of Fish Discards
» Quick Growing Cod: a Step Towards Farms
» Consumer Report: Reviving the Image of Seafood
» Storm Ahead for Alaskan Halibut Fishery
» Quality Marks: The Real Protectors of Fish Stock
» Whole Foods Market Hailed for Seafood Sustainability
» Global Consumption: Farmed Fish Overtaking Wild
» The Frenchman Bay Cod Farm Plan
» $3 Million Grants Handed Out for Aquaculture in Maine
» Legal Storms Ahead for Louisiana Oyster Farmers
» Fish Hatchery Project: 'Worst Waste of the Year'
» Study Evaluates Harm of Ocean Fish Farms
» Hot Business for Malaysia's Enclosed Fish Farmers
» Conserving Fish Biodiversity: a Catch-22 Situation
» Sustainable Feed for Seabream, Seabass and Trout
» Feedback on Greenpeace's Common Vision
» Collaboration on Genetics and Breeding
» Migratory Paths Close to Global Warming
» Fish Rationing in Asia Pacific
» Black Market Gloom Over French Oysters
» Positive New Year Outlook for Philippine Fisheries
» Crab Rearing in Mangroves to Reverse Destruction
» Oz Prawns Struggle Under Economic Tide
» Urban Farming: the Fish Plant Cycle
» Fishing Fleets Report a Healthy Tuna Stock
» West Coast Closure Proposal Draws Wrath
» New Brunswick Helps Chile Battle Fish Farm Virus
» EU and Norway Quota: a Story by Numbers
» Booming Brazilian Fisheries Sector
» New Species of Catfish Discovered in Sumatra
» Unlocking DNA for Disease Resistant Carp
That's all for this week!
Ed.
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